Georgia is arguably the peanut capital of the world, producing approximately half of the entire U.S. crop. In the South, we like them soft and salty, scooped from a steaming vat and served in a Styrofoam cup or paper bag. You’ll spot hand-scrawled signs for boiled peanuts across the state’s back roads, but our favorite is Fred’s Famous Peanuts, outside Helen, where you can pair a heaping scoop ($4, cash only) with a slushy frozen lemonade.
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